Aetiology

Heredity is unquestioned as a prominent factor in the aetiology of diabetes mellitus, although the mechanism of inheritance is unknown. Diabetes may be actually a syndrome rather than a specific disease. A variety of genetic mechanisms have been proposed, but most favour a multifactorial inheritance or a recessive gene somehow linked to the tissue-typing antigens, the human lymphocyte-A (HLA) system. However, the inheritance of non-insulin-dependent diabetes and insulin-dependent diabetes appears to be different. Nearly 100% of the offspring of parents who both have non-insulin-dependent diabetes develop that type of diabetes, but only 45% to 60% of the offspring of both parents who have insulin-dependent diabetes will develop the disease. There is also an increased risk of diabetes with obesity. The incidence of the disease doubles with every 20% of excess weight and this figure applies to the young as well as to the older diabetic person. Diabetes is now the sixth leading cause of death by disease in adults and the first leading cause of new cases of blindness between 20 and 75 years of age. Viruses have been implicated on the aetiology of diabetes. The viral theory states that the Beta-cells of some individuals (most specialists believe that the Beta-cells are genetically susceptible because of the defects in the HLA system) are attacked by certain viruses, causing cell damage or death. The body reacts to this damaged or changed tissue in an autoimmune phenomenon, forming antibodies that “attack” the Beta-cells, resulting in cell death. When there are not enough available Beta-cells to supply sufficient insulin to meet the needs of the body, insulin-dependent diabetes results. Tumours of the pancreas, pancreatitis, stress drugs such as steroids, and stress diseases that involve other endocrine organs such as acromegaly, heredity and viral diseases are now believed to play a part in causing diabetes.

In non-insulin-dependent, or type II, diabetes disturbed carbohydrate metabolism may be a result of a sluggish or insensitive secretory response in the pancreas or a defect in body tissues that require unusual amounts of insulin, or the insulin secreted may be rapidly destroyed, inhibited, or in-activated in affected persons. A lack of insulin because of a reduction in islet cell mass or destruction of the islets is the hallmark of the person with insulin-dependent, or type I diabetes.

Pathophysiology

Insulin is needed to support the metabolism of carbohydrates, fats and proteins, primarily by facilitating the entry of these substances into the cell. Insulin is needed for the entry of glucose into the muscle and fat cells, for the prevention of mobilization of fats from fat cells, and for the storage of glucose as glycogen in the cells of the liver and muscle. Insulin is not needed for the entry of glucose into nerve cells or vascular tissue. The chemical composition and molecular structure of insulin are such that it fits into receptor sites on the cell membrane. Here it initiates a sequence of poorly defined chemical reactions that alter the cell membrane to facilitate the entry of glucose into the cell and stimulate enzymatic systems outside the cell that metabolize the glucose for energy production.

With a deficiency of insulin, glucose is unable to enter the cell and its concentration in the bloodstream increases, the increased concentration in the bloodstream increases. The increased concentration of glucose (hyperglycaemia) produces an osmotic gradient that causes the movement of body fluid from the intracellular space to the extracellular space and into the glomerular filtrate in order to “dilute” the hyperosmolar filtrate. When the glucose concentration in glomerular filtrate exceeds the threshold (180mg/dL), glucose “spills” into the urine along with an osmotic diversion of water (polyuria), a cardinal sign of diabetes. The Urinary fluid losses cause the excessive thirst (polydipsia) observed in diabetes. As might be expected, this water washout results in a depletion of other essential chemicals.

In conclusion, the aetiology and pathophysiology of diabetes mellitus are intricate and multifaceted. Heredity plays a significant role in its development, with both non-insulin-dependent and insulin-dependent diabetes showing distinct inheritance patterns. Furthermore, obesity and viral infections have been implicated as contributing factors to the disease.

In the case of non-insulin-dependent diabetes (type II), disturbances in carbohydrate metabolism may result from sluggish or insensitive secretory responses in the pancreas, defects in insulin-requiring tissues, or rapid destruction of insulin. Conversely, insulin-dependent diabetes (type I) is characterized by a lack of insulin due to reduced islet cell mass or their destruction.

Insulin’s vital role in supporting carbohydrate, fat, and protein metabolism cannot be overstated. Its absence prevents glucose from entering cells, leading to hyperglycaemia and subsequent osmotic imbalances. As a consequence, excessive thirst (polydipsia) and frequent urination (polyuria) manifest, while vital chemicals become depleted due to urinary fluid losses.

Understanding the aetiology and pathophysiology of diabetes is crucial in addressing this prevalent and challenging condition. Advances in research and treatment options continue to shed light on this complex disease, paving the way for improved management and better quality of life for individuals living with diabetes.

Source by Funom Makama

By Lee M

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